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Recycling Procedure

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Step one:

We collect food waste and surplus food from supermarkets, hotels, and restaurants. Then we separate them into non-edible food waste and edible surplus food.

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Step THREE:

Non-edible food waste will be separated from other recyclable wastes, such as paper, metals, and plastics.

Step Two:

Edible surplus food or ingredients will be used in producing hot meals or distributed directly to the needy.

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Step FOUR:

Non-edible food waste will be delivered to O · PARK1 locating at Siu Ho Wan or other recycling facilities for further process. Food waste will then transformed into renewable energy or organic soil. 

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